Bottling action at an undisclosed location.
Willi's wine bar owner Mark Williamson. For full story on the venerable institution, click here.
Hello again. The bottling of the 2005 RSTC Wine Club's "Bud White", that enticing blend of Santa Cruz Mountains Chardonnay and Viognier, will take place Monday night, August 7th at 8pm. Please RSVP to: murphy.dennis@gmail.com or 650-365-5928.
RSVPs so far:
Jordans
Jay Muzio
Frank R[h]one
Kathy Miles
Annette Vernon
Ivan Quinones
Dennis Murphy
Since the start time is at 8:00 PM, I'm assuming that everyone will be pretty well fed and that we won't need snacks. Why don't we consider bringing wine, waters, snack food to be optional depending on how you feel? See you all there.
Part Two:If we are to make any wine in the current year, we have to have dues current very soon. This means I would need a check payable to the RSTC and either brought Monday night or mailed to me at 2102 Harding Avenue, RC, CA 94062. A case will be $165 and a half case $88.
Once the finances are secure, we can decide what grapes to order for 2006. Bacchus will have a harvest party on Sunday, August 27th from 1-6pm where you can taste and taste and taste, and eventually decide what varietal of wine you want to make....